Loving Earth's delicious creamy drinking chocolate is made from the Amazonico Criollo Cacao, ethically sourced from a small community deep in Peru. This tasty drinking powder contains shavings of their cult favourite Creamy Coconut Mylk Chocolate to deliver a decadent rich texture. Enjoy hot or cold.
Loving Earth is based on the philosophy that the earth is a living organism, popularised by James Lovelock’s Gaia theory. The three central principles of Loving Earth are Healthy, Sustainable and Fair and are the foundation of everything that Loving Earth do. Loving Earth's chocolate and other products are absolutely delicious, innovative and certified organic. With compostable packaging and a very transparent supply chain we love everything that Loving Earth are about.
HOW TO USE:
Hot: Add two tablespoons to your favourite warmed milk
Iced: Add two tablespoons with milk and ice and blend until smooth.
INGREDIENTS: CACAO POWDER*, CREAMY COCONUT MYLK CHOCOLATE* (30%) (EVAPORATED COCONUT NECTAR*°, VIRGIN CACAO BUTTER*°, COCONUT*, RAW CACAO BEANS*°, CASHEW*, HAZELNUT*, ALMOND*), EVAPORATED COCONUT NECTAR*°. 54% MIN CACAO. *CERTIFIED ORGANIC °DIRECT TRADE
MADE IN AUSTRALIA
CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.